Butterscotch Chocolate Cupcakes


Ingredients
Cake:
1 cup Butterscotch chips
5 Tbsp. butter, room temperature
1 and 1/2 cups flour
1/2 cup plus 1 Tbsp. sugar
2 tsp. baking powder
1/2 tsp. salt
1/2 cup milk
2 egg whites
1 tsp. vanilla extract

Ganache:
3/4 cup Butterscotch chips
1 Tbsp. butter
1 and 1/2 cups semi-sweet chocolate chips
Instructions
Preparation method

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