Cookie Dough Ice Pops

1 1/2 cups chickpeas
1/4 cup peanut butter (or nut butter of choice)
1/2 tsp cinnamon
1/2 cup coconut milk
3 tbs agave syrup
15 drops stevia
1 tsp vanilla and a pinch of salt
1/4 cup flax
2 tbs melted coconut oil
Preparation method
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