Grilled Chicken Teriyaki Kebobs

Ingredients
1 1/2 lbs boneless skinless chicken breasts, diced into 1 1/2 inch pieces
2 small green bell peppers (or 1 1/2 large), diced into 1 1/2 inch pieces
2 small red bell peppers (or 1 1/2 large), diced into 1 1/2 inch pieces
1 large yellow onion, diced into 1 1/2 inch wedges
3 heaping cups fresh pineapple, diced into 1 1/2 inch chunks (and about 1/2 – 3/4 inch thick)

Preparation method

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