Homemade Honey-Wheat Bread

Ingredients
2 cups bread flour (I prefer King Arthur Flour)
2 cups whole wheat flour
2 Tbsp cocoa powder
1 tsp salt
1 Tbsp yeast (active dry)
1 1/2 Tbsp vital wheat gluten
2 Tbsp unsalted butter, softened
1 1/4 cups warm water
3/8 cup honey
2 Tbsp caramel color

Preparation method

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>