Vanilla Cupcakes

Ingredients
1/4 cup (1/2 stick) unsalted butter, room temperature
1 cup granulated sugar
2 large eggs
1/3 cup sour cream (or plain, non-fat yogurt)
1/4 cup vegetable oil
2 tablespoons vanilla extract
1 3/4 cups cake flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2/3 cup milk

Preparation method

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