Vegan Chocolate Avocado Cupcakes

1 1/2 cups plain flour
1/4 cup cocoa
1/4 teaspoon salt
1 teaspoon baking powder
1 teaspoon bicarbonate of soda
1 cup caster sugar
2 tablespoons avocado oil
1/4 cup ripe avocado
1 cup water
1 tablespoon white vinegar
1 teaspoon pure vanilla extract

Preparation method

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>